Festins de la Renaissance: cuisine et trésors de la table

• • Is type of work 

    Exhibition catalogues

Contributors

• • Contributor 

    Latrémolière, Élisabeth
  • Contributor 

    Quellier, Florent
  • Contributor 

    Musée du Château royal de Blois
  • Contributor 

    Bimbenet-Privat, Michèle
  • Contributor 

    Girault, Pierre-Gilles

Publisher

• Publication

  • Paris: Somogy
  • Blois: Château Royal de Blois, 2012

• Year

  • Publication year 

    2012

Is about

• Subject

  • As subject 

    kitchen
  • As subject 

    service (set)
  • As subject 

    service
  • As subject 

    eten en drinken
  • As subject 

    eetcultuur
  • As subject 

    tafelmanieren
  • As subject 

    adel
  • As subject 

    bestekken
  • As subject 

    tafelgerei
  • As subject 

    hoffeesten
  • As subject 

    Renaissance
  • As subject 

    banket

• Period

  1450-1599

Type

• Language

  • Has publication language 

    French

Classification

• ISBN

  • 9782757205679
  • 2757205676

Annotations / title notes

• Notes

  Bibliogr. p. 313-318.

Date and place of event

• Blois, Musée Château royal de Blois, 2012/07/07-2012/10/21.

Persistent URL

• To refer to this object, please use the following persistent URL:

• https://id.rijksmuseum.nl/300209455